I was talking with a few family members in Sweden about snacks I liked to eat, and I mentioned chocolate-covered potato chips.  They had never tried them!  So naturally I had to make them some today.  Below are the steps if you want to do the same.

1. Buy 3 chocolate bars and 1 bag of salted chips
2. Set up 2 sheets of wax paper or baking paper
3. Melt chocolate bars
4. When full melted, add a few chips.  When covered fully with chocolate, remove one-by-one and place on paper to dry
5. Repeat process in step 4 until you run out of chocolate
6. Wait a few hours for the chocolate to set again, then you are good to go!

See below for some photos, you can see I also added some sea salt on some of them, too.  Enjoy!